9th Edition of Euro Global Conference on
HYBRID EVENT
September 13-15, 2027 | Valencia, Spain
FAT 2023
St. John's University, United States
Title: World’s food supply: Predictions vs production solutions with probable effects on the poor
University of Nebraska Lincoln, United States
Harvest Preparatory Academy, United States
Title: A Novel biosourced and biodegradable plastic with antimicrobial and antitranspiration Functions
Food Engineer Department, Colombia
University of Life Sciences in Lublin, Poland
University of Life Sciences, Poland
University of Life Sciences, Poland
Title: Evaluation of the isobologram method for the assessment of mixtures based on black currant leaves
Anton Paar ProveTec Gmbh, Germany
Title: Screening the influence of antioxidants on food product with the rapid small scale oxidation test
Dsm-firmenich, Switzerland
Title: Lipid matrix-based formulations for sustained release of vitamin C
Yalova University, Turkiye
Polytechnic University of Milan, Italy
Polytechnic University of Marche, Italy
Title: Effect of Roasting Conditions on the Lipid Composition of Arabica and Robusta Coffee Beans
University of Perugia, Italy
Title: A sustainable valorisation of spent hops from dry-hopping
Marche Polytechnic University, Italy
Autonomous University of Guadalajara, Mexico
Director of the Latin American Institute of Science in Habits and Ketogenic Food, Mexico
Universidad Autonoma de Puebla, Mexico
Title: Importance of probiotics and their mechanism of immune action against covid-19.
Meritorious Autonomous University of Puebla, Mexico
Title: Sensory evaluation and characterization of supplemented pasta with carrot pomace
Biotic Products Development Center of the National Polytechnic Institute, Mexico
University of Lorraine, France
CIMO-IPB, Portugal
Title: NSGA-II-based optimization on the recovery of antioxidant compounds from tangerine peels
University of Castilla-La Mancha, Spain
University of Western Macedonia, Greece
University of Western Macedonia, Greece
Kikkoman Corporation, Japan
Title: Flavor-based pairing of foodstuffs and seasonings in INDIA
University College Dublin, Ireland
Title: Improving the oral delivery of food derived peptides with antihypertensive properties
Banaras Hindu University, India
Title: Soil available nutrients and their relationship with food security and human health
Punjab Agricultural University , India
Title: Evaluation of edible coatings for quality maintenance of fresh cut vegetables.
CSK, HP Agricultural University, India
Title: Micro additions of boron and molybdenum bring macro impacts on one health
ICAR - Central Arid Zone Research Institute, India
Title: Nanofertilizer: Key player for global food production
Chinese Academy of Agricultural Sciences, China
Tianjin University of Science and Technology, China
Jiangnan University, China
Title: Improving the survival of probiotics by the strategy of in situ re-culture
Odesa National University of Technology, Ukraine
Title: Analyzing the Impact of Restaurant Dish Design on Customer Perceptions
Omsk State Agrarian University, Russian Federation
Agricultural Research Council- Animal Production, South Africa
Title: Effect of Seriphium plumosum meal inclusion in diet on meat sensory attribute of Nguni steers
University of Yaoundé 1, Cameroon
National Center for Research, Sudan
Title: Documented experience on natruceutical and bioactive substances of Sudanese honey
University of Bangui, Central African Republic
National Center for Scientific and Technological Research, Burkina Faso
Title: Essential oil of Lippia multiflora :a potential natural fungicide against Fusarium wilt of onion
Indian Institute of Technology, India
Title: Deep learning based automated In-depth quality inspection for fruits & vegetables
Bells University of Technology Ota, Nigeria
Title: Thermal, mechanical, and electrical properties of selected tropical roots and tubers crops
National Council of Scientific and Technical Research , Argentina
University of Ghana, Ghana
Title: The effect of livelihood diversification on rural farm household food security in Ghana
Afe Babalola University of Ado-Ekiti, Nigeria
Pattimura University, Indonesia
Title: Genetic Diversity of Cultivated Banana in the Market Place of Ambon, Maluku Province, Indonesia
Escuela Politécnica Nacional, Ecuador
Wageningen University, Netherlands
