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PARIS, FRANCE
September 10-12, 2020

Scientific Committee

Committee Member for Food science conferences - Miao-ling Hasenkamp

Miao-ling Hasenkamp

Leibniz Institute of Agricultural Development in Transition Economies, Germany
Committee Member for Food science conferences 2020 - Raffaella Conversano

Raffaella Conversano

University of Bari Aldo Moro, Italy
Committee Member for Food Conference - Ezendu Ariwa

Ezendu Ariwa

University of Wales Trinity Saint David, United Kingdom
Potential Speaker for Food Technology Conferences - M. S. Reddy

M. S. Reddy

Auburn University, USA
Speaker for Food Conference

Abdel-Badeeh M. Salem

Ain Shams University, Egypt
Food Science Conferences

Tetyana Kalna-Dubinyuk

University of Life and Environmental Sciences of Ukraine, Ukraine
Committee Member for Food Conference - Elizabeta miskoska-milevska

Elizabeta Miskoska-Milevska

Faculty of Agricultural Sciences and Food - Skopje, Republic of North Macedonia
Potential Speaker for Food Technology Conferences - Elias Salvador Tasayco

Elias Salvador Tasayco

San Luis Gonzaga National University, Peru
Potential Speaker for Food Technology Conferences - Shashi Bhushan Vemuri

Shashi Bhushan Vemuri

Prof. Jayashankar Telangana State Agricultural University, India
Keynote Speaker for Food science conferences - Vivekkumar Khambalkar

Vivekkumar Khambalkar

PDKV, Research and Incubation Centre, India
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