8th Edition of Euro Global Conference on
HYBRID EVENT
September 14-16, 2026 | Rome, Italy
FAT 2019
University of Turku, Finland
University of New England, Australia
University of California, United States
Title: Nitrogen fertility in potato for optimum production and environmental stewardship
University of Manitoba, Canada
Title: The power of functional foods in reducing the burden of chronic diseases
University of Applied Sciences Bremerhaven, Germany
Chinese Academy of Agricultural Sciences, China
Title: Milk bioactive proteins and their physiological functions
Auburn University, United States
Title: A phage filter for the identification and quantification of pathogens in large volumes of liquids
Wageningen University & Research, Netherlands
Title: Solid-state fermentation for Chinese liquor production
University of Applied Sciences Bremerhaven, Germany
National Univertisty of Mar del Plata. CONICET, Argentina
Title: The use of vacuum impregnation in the traditional and innovative processing of fish products
Hunan Hybrid Rice Research Center, China
Title: Study on high-yielding cultivation technology theory and practice of super hybrid rice in china
Ministry of food and drug safety, Korea, Democratic People's Republic of
Title: Investigation of microbial contamination levels in meats and meat processing products
Institute for Medical Research and Occupational Health, Croatia (Hrvatska)
National Research Centre, Egypt
Executive director of Cora agrohomeopathie, Slovenia
University of Baghdad, Iraq
Title: Effects of heat stress in domestic birds in the climate of Iraq
Center of Cereal Research, Iran (Islamic Republic of)
The drying of avocado (Persea americana) slices , Trinidad and Tobago
Cocoa Research Institute of Nigeria, Nigeria
Banaras Hindu University, India
Title: Optimizing nutritional food quality of grain legumes on low sulphur status soils
University of Dar es Salaam, Tanzania, United Republic of
Bangladesh Livestock Research Institute, Bangladesh
Sofia Universiry “St Kliment Ohridski”, Bulgaria
Title: Fractionation of essential and toxic elements in wines link toward geographical origin
Chinese Academy of Agricultural Sciences, China
Title: Ammonia exposure alters genes expression of porcine uterus
Duksung Women’S University, Korea, Republic of
Title: Promotional materials for consumers and children regarding adulterated food and food safety
Gyeonggi Province Institute of Health And Environment, Korea, Republic of
Title: Determination of Chlorogenic acid and Arbutin contents in Fruits
Gyeonggi-Do Institute of Health And Environment, Korea, Republic of
Title: A Safety Survey on Pesticide Residues in Dried Agricultural Products
Seoul National University, Korea, Republic of
Delta State University, Nigeria
Universita’ Politecnica Delle Marche, Italy
Akita Prefectural University, Japan
Akita Prefectural University, Japan
