7th Edition of Euro Global Conference on
Title: Nitrogen fertility in potato for optimum production and environmental stewardship
Title: The power of functional foods in reducing the burden of chronic diseases
Title: Milk bioactive proteins and their physiological functions
Title: A phage filter for the identification and quantification of pathogens in large volumes of liquids
Title: Solid-state fermentation for Chinese liquor production
Title: The use of vacuum impregnation in the traditional and innovative processing of fish products
Title: Study on high-yielding cultivation technology theory and practice of super hybrid rice in china
Title: Investigation of microbial contamination levels in meats and meat processing products
Title: Effects of heat stress in domestic birds in the climate of Iraq
Title: Optimizing nutritional food quality of grain legumes on low sulphur status soils
Title: Fractionation of essential and toxic elements in wines link toward geographical origin
Title: Ammonia exposure alters genes expression of porcine uterus
Title: Promotional materials for consumers and children regarding adulterated food and food safety
Title: Determination of Chlorogenic acid and Arbutin contents in Fruits
Title: A Safety Survey on Pesticide Residues in Dried Agricultural Products