HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
September 16-18, 2024 | Rome, Italy
FAT 2023

Olumayowa Joseph IYANDA

Olumayowa Joseph IYANDA, Speaker at Food Science Conference 2023
Olumayowa Joseph IYANDA
Afe Babalola University of Ado-Ekiti, Nigeria


Iyanda studied Plant Physiology and Crop Production at the Federal University of Agriculture, Abeokuta and graduated as M. Agric. in 2016. He received his Ph.D. degree in 2021 at the same institution. Furthermore, He demonstrates strong academic background, extensive research contributions, notable publications and conference presentations, diverse skill sets, grant and award associations, vocational training, and active participation in professional organizations. With his expertise and dedication, he is well-positioned to make significant contributions to the field of crop physiology and continue making a positive impact on society.