HYBRID EVENT: You can participate in person at Valencia, Spain or Virtually from your home or work.
HYBRID EVENT
September 11-13, 2023 | Valencia, Spain

Food Science Conference

September 19 -21, 2019 | London, UK

Scientific Program

Keynote Presentation
Brian Marsh, University of California, United States
Keynote Presentation
Peng Sun, Institute of Animal Science, Chinese Academy of Agricultural Sciences, China
Oral Presentation
Claudia Quilesfogel Esparza, Motzz Laboratory, United States

About

On September 19-21, 2019, Magnus Group successfully organized the “2nd Edition of Euro-Global Conference on Food Science, Agronomy and Technology” at London, UK and it brought together agriculture researchers to explore the need for the food science and agriculture sector to better disseminate research results to producers, farmers, industry, academia, consumers, and researchers. 

The congress moved forward with the theme “Optimizing new paths in food science and technology towards the global demand.”

This global congress was a one-of-a-kind event with a key focus on addressing strategies to improve food science, agronomy and technology that will help and support rural development. The conference's main goals were to share experiences, inspire people, establish connections, and take action to bridge the gap between industry and academia. During the conference, a number of overarching themes and major areas of latest challenges emerged, which were addressed by top agricultural researchers, scientists, food technologists, agronomists, nutritionists, botanists and experts from across the sector establishing clear pathways for the future of food science and agronomy research in the world. We'd like to thank all of the speakers, delegates, and participants for their valuable contributions and time to the three-day global summit on Food Science, Agronomy and Technology. We owe a special debt of gratitude to our keynote speakers and organizing committee members. 
 

Scientific Committee Members

Speaker at Food Science Conference 2019 - Brendan Griffiths

Brendan Griffiths

University of New England, Australia
Speaker at Food Science Conference 2019 - Heikki Kallio

Heikki Kallio

University of Turku, Finland
Speaker at Food Science Conference 2019 - Brian Marsh

Brian Marsh

University of California, United States

Speakers

Speaker at Food Science Conference 2019  - Sebastian Demtroeder

Sebastian Demtroeder

University of Applied Sciences Bremerhaven, Germany
Speaker at Food Science Conference 2019  - Bryan A Chin

Bryan A Chin

Auburn University, United States
Speaker at Food Science Conference 2019  - Mayda Ortan

Mayda Ortan

Executive director of Cora agrohomeopathie, Slovenia
Speaker at Food Science Conference 2019  - Irina Karadjova

Irina Karadjova

Sofia Universiry “St Kliment Ohridski”, Bulgaria
Speaker at Food Science Conference 2019  - Claudia Quilesfogel Esparza

Claudia Quilesfogel Esparza

Motzz Laboratory, United States
Speaker at Food Science Conference 2019  - Alejandra Tomac

Alejandra Tomac

National Univertisty of Mar del Plata. CONICET, Argentina
Speaker at Food Science Conference 2019  - Ma Guohui

Ma Guohui

Hunan Hybrid Rice Research Center, China

Reviews

Food Science Conference 2018 | Rome, Italy
Food Science Conference 2018 | Rome, Italy
Plant Science Conference 2018 | Rome, Italy
Plant Science Conference 2018 | Rome, Italy
Magnus Group Conferences Reveiws
Magnus Group Conferences Reveiws
Plant Science Conference 2017 | Valencia, Spain
Plant Science Conference 2017 | Valencia, Spain
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