6th Edition of Euro Global Conference on
HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
HYBRID EVENT
September 16-18, 2024 | Rome, Italy
Food Science, Agronomy and Technology
September 20 -22, 2018 | Rome, Italy
Event Book
Event program
Scientific Program
About
The “Euro-Global Conference on Food Science, Agronomy and Technology” hosted by Magnus Group set a high bar during September 20-22, 2018 at the magnificent city of Rome, Italy.
The congress was focused on the main theme of “Current Trends and Future Perspectives in the Food Sector: From novel concepts to industrial applications.”
Scientific Committee Members
Michael Davidson
Davidson Consultants, United States
Thomas Goudoulas
Technical University of Munich, Germany
Ezendu Ariwa
Warwick University, United KingdomSpeakers
Luciano Butti
University of Padua, Italy
Markus Jungen
SGF International e.V, Germany
Emerson Fachini
Universyt of Rio Preto (UNIRP), Brazil
Maria do Carmo Martins Serrano
Instituto Nacional de Investigacao Agraria e Veterinaria, Portugal
Renata Zawirska Wojtasiak
Poznan University of Life Science, Poland
Nicola Cooley
Melbourne Polytechnic and CSIRO, Australia
Wawan Sulistiono
Assesment Institute for Agriculture Technology of North Maluku, Indonesia
Danka Radic
Educons University, SerbiaGallery
Food Science Conferences 2023 | Valencia, Spain
Food Science Conference 2019 | London, UK
Food Science Conference 2018 | Rome, Italy
Reviews
Food Science Conference 2018 | Rome, Italy
Plant Science Conference 2018 | Rome, Italy
Magnus Group Conferences Reveiws
Plant Science Conference 2017 | Valencia, Spain
Title : Importance of the field and new technologies to give better and enough food
Emerson Fachini, Universyt of Rio Preto (UNIRP), Brazil
Title : Climate-smart agriculture unpacked
Michael Davidson, Davidson Consultants, United States
Title : Large amplitude oscillatory rheology and phase transition study of binary gelatin/alginate gels
Thomas Goudoulas, Technical University of Munich, Germany
Title : Green technology sustainability and cloud computing for corporate social responsibility in smart agriculture mechanization
Ezendu Ariwa, Warwick University, United Kingdom
Title : Organic egg production in the USA
Yusuf Leonard Henuk, University of Sumatera Utara (USU), Indonesia
Title : Exploring rice husk by-product as source of phenolic compounds
Maria do Carmo Martins Serrano, Instituto Nacional de Investigacao Agraria e Veterinaria, Portugal