HYBRID EVENT: You can participate in person at Paris, France or Virtually from your home or work.
Paris, France
September 30 - October 2, 2021

Food Science Conference 2019

Speaker for Food Technology Conferences

Nuria Majaliwa Felicitated By Brendan Griffiths

Speaker for Food Technology Conferences

Nuria Majaliwa, University of Dar es Salaam, Tanzania, United Republic of

Speaker for Food Chemistry Conferences

Saheeda Mujaffar Felicitated By Heikki Kallio

Speaker for Food Chemistry Conferences

Saheeda Mujaffar, The University of the West Indies, Trinidad and Tobago

Speaker for Food Science Conferences

Davor Zeljezic Felicitated By Brendan Griffiths

Speaker for Food Science Conferences

Davor Zeljezic, Institute for Medical Research and Occupational Health, Croatia

Leading Speaker for Food Technology Conferences

Sebastian Demtroeder Felicitated By Heikki Kallio

Speaker for Food Chemistry Conferences

Sebastian Demtroeder, University of Applied Sciences Bremerhaven, Germany

Committee Member for Food Science Conferences

Brendan Griffiths Felicitated By Heikki Kallio

Committee Member for Food Technology Conferences

Brendan Griffiths, University of New England, Australia

Committee Member for Food Conference

Heikki Kallio Felicitated By Brendan Griffiths

Keynote Speaker for Food Science Conferences

Heikki Kallio, University of Turku, Finland

Food Science Conferences

Xu Li Felicitated By Peng Sun

Speaker for Food Science Conferences

Xu LI, Institute of Materials Research and Engineering, Singapore

Speaker for Food Technology Conferences

Ahmed Behdal Shazly Felicitated By Peng Sun

Speaker for Food Chemistry Conference

Ahmed Behdal Shazly, National Research Centre, Egypt

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