HYBRID EVENT: You can participate in person at Paris, France or Virtually from your home or work.
Paris, France
September 30 - October 2, 2021

Food Science Conference 2018

Plant Science Conferences

Cesar Burgos-Diaz, felicitated by Marta Helena Fernandes Henriques

Food Chemistry Conferences

Cesar Burgos-Diaz, Agriaquaculture Nutritional Genomic Center (CGNA), Chile

Food Technology Conferences

Cesar Burgos-Diaz felicitated with best poster by Thomas Goudoulas

Food Chemistry Conferences

Cao Hong-xin felicitated by Thomas Goudoulas

Food Chemistry Conferences

Best poster felicitation by Thomas Goudoulas to Efren Perez Santin

Food Chemistry Conferences

Andrea Goldson Barnaby, University of the West Indies, Jamaica

Food Technology Conferences

Andrea Goldson Barnaby felicitated by Thomas Goudoulas

Food Technology Conferences

Anacleto Sosa-Baldivia felicitated by Thomas Goudoulas

Food Technology Conferences

Agustina Asri Rahmianna, Indonesia Legumes and Tuber Crops Research Institute ( Iletri), Indonesia

Speaker for Food Science Conferences

Zamzahaila Mohd Zin felicitated by K.G. Dande

Food Technology Conferences

Wawan Sulistiono felicitated by Thomas Goudoulas

Food Chemistry Conferences

Wawan Sulistiono, Assesment Institute for Agriculture Technology of North Maluku, Indonesia

Food Science

Thomas Goudoulas, Technical University of Munich, Germany

Food Conference

Thomas Goudoulas with Kiran G. Dande

Food Science Conferences

Thomas Goudoulas felicitated by Michael Davidson

Food Science Conferences

Surendra Singh, Banaras Hindu University, India

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