HYBRID EVENT: You can participate in person at Valencia, Spain or Virtually from your home or work.
HYBRID EVENT
September 08-10, 2025 | Valencia, Spain
FAT 2024

Suriyavathana Muthukrishnan

Suriyavathana Muthukrishnan, Speaker at Food Chemistry Conferences
Suriyavathana Muthukrishnan
Periyar University, India

Biography:

Prof. M. Suriyavathana, M.Sc., M.Phil., Ph.D graduated at Bharathiar University in 1991. She received her Doctoral degree in 2007 at the Bharathiar University. She obtained the position of Professor at Periyar University, Salem, Tamilnadu. To her credentials she has published 110 research articles(national & international) and 3 books (national & international). To her research expertise she has guided 37 M.Phil and 23 Doctoral candidates (Ph.D). She has delivered 7 plenary lectures in International conferences including at USA and UAE. She has organized 10 national and international conferences and seminars, participated and delivered 70 national and international conferences and seminars and she has received her patent, to her credit she has been awarded as Best Researcher /Women scientist in 2015, Outstanding researcher in Plant therapeutics and Clinical Biochemistry (2015), Indo Asian Research Excellence Award (2022) and Outstanding Scientist Award (2023).

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