HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
HYBRID EVENT
September 16-18, 2024 | Rome, Italy
FAT 2022

Habiba Hassan Wassef

Habiba Hassan Wassef, Speaker at Food Chemistry Conferences
Habiba Hassan Wassef
Academy of Scientific Research and Technology, Egypt

Biography:

An initial career in nutrition research took Dr. Hassan-Wassef to Paris University, then Columbia University where she was a Whitehall Research Fellow. Lifelong service with WHO ended with high level strategy and policy responsibilities in Geneva.  Dr. Hassan-Wassef’s knowledge and expertise in nutrition, food and health was further enriched through continued national and regional research projects and expert services to multilateral, bilateral, and regional organizations in the Middle-East, Africa and Europe. A Trustee of the African Nutrition Society and Vice-President of the African Society of Mycotoxicology, she is author of several scientific publications and laureate of many awards and prizes.

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