Biography:
Humna Tahir has recently completed her MS Food & Nutrition degree from the University of Home Economics, Lahore, Pakistan. Her research interests include the valorisation of underutilized fruits through nutritional exploration. She has presented her research in various academic proceedings, such as the International Conference on “Nutrition, Food Chemistry and Culinary Sciences”, and the International Conference on “Sustainable Development in Pakistan”. She aspires to contribute to nutrition research and promote innovative and sustainable developments in the field of food science and human health.
Title : Nutritional profiling of indigenous loquat (Eriobotrya Japonica) varieties of Pakistan