HYBRID EVENT
September 14-16, 2026 | Rome, Italy
FAT 2026

Zhengyuan Zhou

Zhengyuan Zhou, Speaker at Food Technology Conferences
Zhengyuan Zhou
Inne Institude of Nutrition & Health, China

Biography:

Zhengyuan Zhou holds a PhD in Pharmacy and serves as the Dean of Inne Institute of Nutrition & Health. She has 10 years of experience in natural active ingredient development and 5 years of experience in pharmaceutical scientific and technological achievement transformation. She has published over 10 SCI papers and owns 3 patents. She is devoted to natural active functional food research and development and human clinical efficacy verification.

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