Biography:
(PhD, Eng.) is employed in the position of Assoc. Prof. at the Department of Agronomy at her home university. She focuses mainly on the development and implementation of innovations, scientific research, popularization and dissemination of knowledge as well as academic education in the field of agricultural sciences. Prof. Małgorzata Szczepanek has worked in the following research areas: field crops, vegetables, sustainable agriculture, cropping system, seed production, biostimulants, nutrient management, crop quality, crop storage. She is the author of more than 100 research articles published in international journals and conference proceedings. He has also delivered speeches at various international conferences. She is a breeder of three wheat cultivars and a co-creator of patents. Currently, she is the manager of the “Ancient Grain” project, which aims to restore the use of primary wheat forms with increased nutritional value. The project won the first place in the competition for innovative projects, co-financed from EU funds, with the main funding source Rural development 2014-2020 for Operational Groups. She has been the vice-president and/or the member of scientific and organizational committees of national and international conferences (Singapore, South Korea, Turkey). She is also a member of the editorial committee of the journal Agronomy Basel (Q1, IF 2.56).
Title : Mineral content and protein quality in ancient wheat grain (Triticum sphaerococcum and T. persicum ) from organic farming