HYBRID EVENT
September 14-16, 2026 | Rome, Italy
FAT 2026

In Yung Sunwoo

In Yung Sunwoo, Speaker at Food Chemistry Conferences
In Yung Sunwoo
Korea Institute of Ocean Science and Technology (KIOST), Korea, Republic of

Biography:

In-Yung Sunwoo is a postdoctoral researcher at the Jeju Bio Research Center of the Korea Institute of Ocean Science and Technology (KIOST), Jeju-si, Korea. She holds a Ph.D. in bioenergy and previously conducted postdoctoral research at Umea University, Sweden. Her research focuses on sustainable marine biotechnology, including microalgal and seaweed cultivation, bioactive compound extraction, functional biomaterials, and biorefinery development.

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