HYBRID EVENT: You can participate in person at Valencia, Spain or Virtually from your home or work.
HYBRID EVENT
September 08-10, 2025 | Valencia, Spain
FAT 2025

Galena Angelova

Galena Angelova, Speaker at Food Chemistry Conferences
Galena Angelova
University of Food Technologies, Bulgaria

Biography:

Dr. Galena Angelova received her Ph.D. at the University of Food Technologies, Bulgaria in 2002. Her main scientific interests are related to mushroom biotechnology and mycoremediation processes. In the past five years, she has been engaged in the biotechnology of high medicinal mushrooms. During this period, she has seven publications related to adaptation of cultivation methods and determination of biological activities of higher medicinal fungi of the class Basidiomycota.

 

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