HYBRID EVENT
September 14-16, 2026 | Rome, Italy
FAT 2026

El Khasmi Mohammed L

El Khasmi Mohammed L, Speaker at Food Chemistry Conferences
El Khasmi Mohammed L
Hassan II University of Casablanca, Morocco

Biography:

Mr. El Khasmi Mohammed is a professor in Hassan II University of Casablanca, Morocco. He obtained his doctorate on phosphocalcic and bone metabolism during lactation and postnatal development in dromedaries and has more than 30 years of experience in research, teaching and community services. His main interests are metabolism, physiological and endocrine regulations, and the impact of stress and oxidative stress induced by heat and handling and heat homeostasis and meat quality of camels and rabbit. He has published numerous articles (100) in renowned journals and presented the results of his research (200) in national and international conferences and workshops.

2026
Oral Presentation (In-Person)
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