6th Edition of Euro Global Conference on
Title: Effectiveness of atmospheric cold plasma in inactivating microorganisms
Title: Direct medical costs of obesity in the United States and the most populous states
Title: Molecularly imprinted polymers for mycotoxins analysis in foods
Title: Fortification of a Lactobacillus acidophilus fermented milk with Vitis vinifera marc flour
Title: Studies on single and different acid modified starches
Title: Advancements in 3D printing technology for applications in the food industry
Title: Impacts of climate change on agriculture and food security
Title: Exploring the Cereal by-product Cell wall against different chronic Diseases
Title: Rice Bran (RB) and Rice Bran Oil (RBO) a promising food supplement for human health benefit
Title: Zero waste culinary in restaurants: Research and practical cases
Title: Smart agri, transformation of plants into botanical pesticides, experimentation and challenges
Title: Harnessing wild edible food plants of Kaya Kauma and Kaya Tsolokero, Kilifi, Kenya
Title: New electrochemical approach to stabilize hibiscus sabdariffa l extract
Title: The evaluation of the level of the hormone residues in food supplements
Title: Insights into the health-benefits of protein/peptides of royal jelly and honey
Title: Response of Maize (Zea mays L.) Genotypes to Aluminium Toxicity in the Eastern Cape of South Africa