Online Event
September 12-13, 2022 | Online Event
FAT 2022

Kiruthika K

Kiruthika K, Speaker at Food Science Conferences 2022
Kiruthika K
Bannari Amman Institute of Technology, India


Ms. Kiruthika K from the Department of Food Technology, pursuing at Bannari Amman Institute of Technology in the year 2019-2023. She is working on her publications of the article in the field of aquatic foods. She has done her internship at Tamilnadu Co-Operative Milk Producers’ Federation Limited for a period of 15 days. She has successfully completed training in Manufacturing (Level 2) & COVID- Food Safety Supervisor held at FRCC Training conducted by Food Regulation and Compliance Centre She has been awarded 3rd place in the National level symposium for presenting a paper on the title of edible films